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Cauliflower Fried Rice

🍳 Cauliflower rice is too boring. Try the fried rice version with our ingredients🔥:⁠

Add some shrimp in too if you like:⁠


Meat You Soon Vegetables - Cauliflower














1. Vegetable oil⁠

2. 2 eggs, beaten⁠

3. Salt⁠

4. Chopped spring onion, light and green parts separated (5 or 6 spring onions)⁠

5.3 garlic cloves, minced⁠

6. 1 tablespoon finely chopped fresh ginger⁠

7. 900g head cauliflower ⁠

8. 4-5 tablespoons soy sauce⁠

9. 1/4 teaspoon crushed red pepper flakes⁠

10. 1 teaspoon sugar⁠

11. 120g peas and carrots⁠

12. 1 teaspoon rice vinegar⁠

13. 1 teaspoon Asian sesame oil⁠
1. Grate the cauliflower.⁠

2. Heat 2 teaspoons of vegetable oil in a large pan over medium heat. Add the eggs and a pinch of salt and scramble until the eggs are cooked. Transfer to a small plate and set aside. Wipe the pan clean.⁠

3. Add 3 tablespoons of vegetable oil to the pan and set over medium heat. Add the green onions, garlic, and ginger and cook, stirring often, until softened but not browned, 3 to 4 minutes. ⁠

4. Add the grated cauliflower, 4 tablespoons of the soy sauce, red pepper flakes, sugar, and 1/4 teaspoon salt. Cook, stirring often, for about 3 minutes. Add the peas and carrots and continue cooking until the cauliflower "rice" is tender-crisp and the vegetables are warmed through, a few minutes. Stir in the rice vinegar, sesame oil, dark green scallions and eggs.⁠
#meatyousoon #cauliflower #friedrice #shrimps